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		<title>Testing</title>
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		<pubDate>Thu, 26 Jan 2012 16:11:02 +0000</pubDate>
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		<title>Coming soon&#8230;</title>
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		<pubDate>Tue, 24 Jan 2012 15:49:57 +0000</pubDate>
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		<title>Belmont Blend</title>
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		<pubDate>Sat, 10 Dec 2011 02:57:52 +0000</pubDate>
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		<description><![CDATA[REGION: Latin America VARIETAL: Various ELEVATION: 900 &#8211; 1900 Meters ROAST LEVEL: Dark DESCRIPTION: Heavy, Bold, Balanced]]></description>
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		<pubDate>Fri, 09 Dec 2011 02:52:40 +0000</pubDate>
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		<description><![CDATA[REGION: Latin America VARIETAL: Various ELEVATION: 1200 &#8211; 1500 Meters ROAST LEVEL: Medium/Light DESCRIPTION: Floral, Bright, Caramel]]></description>
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		<title>Espresso #9</title>
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		<pubDate>Thu, 08 Dec 2011 02:56:35 +0000</pubDate>
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		<description><![CDATA[REGION: Latin America, Indonesia VARIETAL: Various ELEVATION: 900 &#8211; 1900 Meters ROAST LEVEL: Medium Dark DESCRIPTION: Smooth, Decadent, Heavy]]></description>
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		<title>Re-Route Decaf</title>
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		<pubDate>Wed, 07 Dec 2011 02:53:19 +0000</pubDate>
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		<description><![CDATA[REGION: Indonesia, Africa VARIETAL: Various ELEVATION: 1500 &#8211; 1900 Meters ROAST LEVEL: Dark DESCRIPTION: Savory, Black Licorice, Brown Sugar]]></description>
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		<title>Brazil Cerrado</title>
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		<pubDate>Tue, 06 Dec 2011 11:28:02 +0000</pubDate>
		<dc:creator>Rev Coffee</dc:creator>
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		<description><![CDATA[REGION: Latin America VARIETAL: Yellow Bourbon ELEVATION: 800 &#8211; 1100 Meters FARM: Co-Op PROCESS: Natural, Sun Dried ROAST LEVEL: Dark DESCRIPTION: Smokey, Full Bodied, Bittersweet]]></description>
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		<title>Costa Rica Naranjo Cattleya</title>
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		<pubDate>Mon, 05 Dec 2011 21:56:22 +0000</pubDate>
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		<title>Ethiopia Queen City Harrar</title>
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		<pubDate>Sun, 04 Dec 2011 02:56:01 +0000</pubDate>
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		<description><![CDATA[REGION: Africa VARIETAL: Ethiopia Heirloom ELEVATION: 1800 Meters FARM: Nine Brothers Coffee PROCESS: Natural, Sun Dried ROAST LEVEL: Medium DESCRIPTION: Creamy, Rich, Red Fruit]]></description>
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		<title>Honduras Cerro Azul</title>
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		<pubDate>Sat, 03 Dec 2011 11:30:25 +0000</pubDate>
		<dc:creator>Rev Coffee</dc:creator>
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		<description><![CDATA[REGION: Latin America VARIETAL: Caturra, Catuai, Bourbon ELEVATION: 1550 Meters FARM: COHORSIL PROCESS: Washed ROAST LEVEL: Light DESCRIPTION: Rich, Creamy, Herbal]]></description>
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